{"word":"麥芽糖","introduction":"穀物胚芽中的澱粉把澱粉分解製成糖,這種糖稱為「麥芽糖」。是一種有機化合物,為兩分子葡萄糖組成的雙醣類。易溶於水,甜味不及蔗糖,主要用於食品工業上,可作滋養劑,及製造糖果、酒精。糖葫蘆外面裹著一層麥芽糖,甜甜的,是小孩子喜歡的零食。","prompt":"An illustration of a sugary malt candy stick coated with maltose, a type of organic compound made by breaking down starch from cereal germs into sugar. Maltose consists of two glucose molecules and is easily soluble in water. It is less sweet than sucrose and commonly used in the food industry as a nutrient and in the production of candies and alcohol. The scene depicts a maltose-covered candy stick, a popular sweet snack enjoyed by children. The style exudes vibrant children's animation, emphasizing the sugary sweetness and appeal of the treat, with rich texture and realistic details to enhance the visual experience.","explanation":"這幅插圖展示了一根甜蜜的麥芽糖果棒,外層裹著一層麥芽糖,這種有機物是通過從穀物的胚芽中分解澱粉製成的糖,由兩個葡萄糖分子組成,易溶於水。麥芽糖不如蔗糖甜,主要用於食品工業中作為營養劑,用於製造糖果和酒精。這個場景描繪了一根被麥芽糖覆蓋的糖果棒,這是孩子們喜愛的甜點零食。圖片風格鮮豔,強調了甜蜜和吸引力,細節豐富,立體感強,以增強視覺體驗。","alt":"一根被麥芽糖覆蓋的甜蜜糖果棒","title":"一根被麥芽糖覆蓋的糖果棒,這是孩子們喜愛的甜點零食,用明亮的色彩和豐富的細節表現出麥芽糖的甜蜜和吸引力。"}