{"word":"菠菜","introduction":"植物名。藜科,二年生草本。根部紅色,葉嫩綠,略呈三角形,有甜味,含有豐富的鐵質,可供作蔬菜食用。炒菠菜時,若能打個蛋,則翠綠中帶銀白,色香味俱全。 △菠稜菜、飛龍菜 ◎","prompt":"A vibrant illustration of a lush green spinach plant with red roots, showcasing its triangular green leaves with a hint of sweetness. The plant belongs to the amaranth family and is a biennial herb rich in iron, commonly used as a vegetable for consumption. When stir-fried, spinach paired with eggs creates a dish with a vibrant green color and a silver-white sheen, offering a delightful visual and aromatic experience. The style of the illustration is animated and colorful, highlighting the fresh and healthy characteristics of spinach. The focus is on the plant itself, emphasizing its distinctive red roots and green leaves.","explanation":"這幅插圖展示了一株鮮綠色的菠菜植物,擁有紅色根部,三角形的綠葉帶有一絲甜味。這種植物屬於莧科,是一種富含鐵質的二年生草本植物,常用作蔬菜食用。炒菠菜時,搭配雞蛋可以製作出色澤翠綠,帶有銀白光澤的美味佳餚。插圖風格豐富多彩,突出了菠菜新鮮且健康的特性。重點放在植物本身,強調其獨特的紅色根部和綠色葉子。","alt":"生氣勃勃的菠菜植物插圖","title":"這幅插圖展示了一株鮮綠色的菠菜植物,擁有紅色根部,三角形的綠葉帶有一絲甜味。這種植物是一種富含鐵質的二年生草本植物,常用作蔬菜食用。"}